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Moroccan Lamb Tagine M

Moroccan lamb tagine is a fragrant and exotic dish that showcases tender chunks of lamb stewed with sweet and savory spices, dried fruits, and nuts, creating a rich and complex flavor profile.

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  3. Moroccan Lamb Tagine M

Moroccan Lamb Tagine M

Moroccan lamb tagine is a traditional and above all irresistible stew from North Africa. In this version, tender lamb, vegetables, ras el hanout spice and dried apricots are slowly braised, creating a rich, intense and sensual taste experience.

360g 

70 Pieces

CHF 16.50

Sold by VA, Yajar Manufactur
Lamb ragout (IR), sweet potato, zucchini, carrots, chickpeas, onion, garlic, apricot, tomato, ras el hanout spice, lemon, pepper, olive oil, bay leaf, cinnamon, salt
Reheat in microwave (without lid) or pan