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Mac’n’Cheese M

You are here:

Mac’n’Cheese M

Macaroni and cheese, or “mac ‘n’ cheese” for short, is a popular American dish consisting of cooked macaroni noodles and a creamy Cheddar-Gruyère cheese sauce, flavored with a pinch of Cajun. It can be baked in the oven to reheat, for a crispy crust or simply served as creamy pasta.

340g

CHF 8.40

Sold by VA, Yajar Manufactur
Wheat pasta, cheddar, gruyere, fried onion, butter, whole milk, whole cream, wheat flour, salt, pepper, Cajun spice mix Allergen: wheat, lactose
Reheat in microwave (without lid) or pan