Zacusca – Vegetable Spread Medium
CHF 8.10Zacusca is a traditional Romanian spread made from roasted eggplant and red peppers, mixed with onions and sometimes tomatoes, and typically enjoyed on bread or as a condiment.
Gnocchi with tomato pesto is a simple yet delicious Italian dish that combines soft and pillowy potato gnocchi with a vibrant and tangy tomato-based sauce.
Zacusca is a traditional Romanian spread made from roasted eggplant and red peppers, mixed with onions and sometimes tomatoes, and typically enjoyed on bread or as a condiment.
Moong dal with roasted cauliflower is a flavorful Indian dish where yellow lentils are cooked with spices and served alongside roasted cauliflower, creating a delicious and nutritious combination.
Tiramisu is a classic Italian dessert that features layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa powder, creating a delectable and sophisticated treat.
Moroccan lamb tagine is a fragrant and exotic dish that showcases tender chunks of lamb stewed with sweet and savory spices, dried fruits, and nuts, creating a rich and complex flavor profile.